Agua Natural Embotellada
Agua con Gas Embotellada
Enfriador de Agua para Barra
Máquina de Hielo + Filtro
Restaurant / Food Service System
Una Unidad Integrada
Núcleo deAgua conAgua CalienteFiltración RO
Infraestructura de Agua para Restaurantes
Agua para Restaurantes — Fría y con Gas al Instante
Evite el Markup del Agua Emboteellada.
Los restaurantes pierden margen con el agua embotellada, tanto natural como con gas. Un sistema integrado ofrece agua fría y con gas al instante — eliminando el costo por botella y el markup del proveedor.
Configure Your Restaurant / Food Service
Tell us how many people need water and what type of water you need.
60
10150300
Recommended System Configuration
3 integrated cooling units
Estimated Daily Demand
120L/day
Peak Hour Demand
15L/h
Required Cooling Capacity
45L/h
What It Replaces
- ✕Bottled water delivery service
- ✕Electric kettle
- ✕Soda machine / carbonator
- ✕Filter pitcher / water filter
- ✕Multiple separate appliances
Included Functions
✓Cold Water
✓Hot Water
✓RO Water
✓Sparkling Water
Total Cost of Ownership · 5-Year Comparison
You are replacing a fragmented system costing $10,090/year with a single integrated solution.
4-in-1 Cold Hot Soda Water Dispenser
Save $44,798
over 5 yearsROI
1311%
Payback
4 months
Annual Savings
$9,643
vs. traditional bottled water delivery + separate appliance stack
* Estimate for reference only — contact us for a tailored quotation.
Current Fragmented System
What you're spending today
Bottled water delivery$7,200/yr
Cold water dispensers (4 units)$320/yr
Electric kettles (energy & replacement)$1,800/yr
Soda machine (CO₂ + maintenance)$150/yr
Filter system (cartridges & replacement)$120/yr
Maintenance labor (bottle change, cleaning)$500/yr
Annual Total$10,090
5-Year Total$50,450
CoolerFridges System
4-in-1 Cold Hot Soda Water Dispenser
CAPEX (One-Time)
Equipment$2,727
Installation$450
Accessories$240
Total CAPEX$3,417
OPEX (Annual)
Maintenance (filters, CO₂, service)$447/yr
5-Year TCO$5,652
= CAPEX + 5 × OPEX3,417 + 5 × 447
By switching to CoolerFridges, you save $44,798 over 5 years — and continue saving year after year.
* TCO estimates are for planning reference only. Actual pricing depends on volume, regional installation, and configuration — contact us for an accurate quote.
Recommended Systems
Click a product to see its 5-year TCO comparison above. First recommendation is the closest match to your needs.
Selected
4-in-1 Cold Hot Soda Water Dispenser
Model: JSBRJ-F-2200-402
Cold WaterHot WaterRO WaterSparkling Water
3 units25 people per unit
Cooling15 L/H
Tank5L
Dimensions520×300×430mm
Per unit$909
Total equipment$2,727
Annual maintenance$447/yr
Commercial 4-in-1 Soda Water Dispenser
Model: SYJ-F-S-001
Cold WaterHot WaterRO WaterSparkling Water
2 units40 people per unit
Cooling15 L/H
Tank5L
Dimensions310×420×1200mm
Per unit$974
Total equipment$1,948
Annual maintenance$354/yr
3-in-1 Undersink Soda Water Dispenser
Model: JSBRJ-F-300-501
Cold WaterRO WaterSparkling Water
3 units20 people per unit
Cooling15 L/H
Tank5L
Dimensions520×300×430mm
Per unit$870
Total equipment$2,610
Annual maintenance$433/yr
* Prices shown are indicative estimates for budgeting purposes. Final quotation depends on order volume, shipping destination, and custom configuration.
Implementación
Cómo se Instala un Sistema de Agua en un Restaurante
01
Instalación en Cocina y Barra
La unidad industrial de refrigeración/carbonatación bajo lavabo se instala bajo la barra o en la cocina. Conexiones de fontanería estándar.
02
Grifos de Servicio al Frente
Grifos de dispensación premium en la barra y estaciones de servicio ofrecen agua fría natural y con gas al instante.
03
Capacidad de Servicio Pico
Refrigeración por compresor de alta capacidad 4L/8L clasificada para servicio sostenido en picos de restaurante. Capacidad de doble carbonatación.
Compatibilidad Global Diseñado para entornos de cocina comercial — superficies de contacto en acero inoxidable, acceso fácil para mantenimiento, compatible con voltaje global.
Respaldo de Fábrica
Desarrollado por
Nuestra instalación de fabricación en Foshan proporciona servicios completos de OEM/ODM con control de calidad interno.
In-house R&D team with 10+ years experience
ISO 9001 certified manufacturing
Custom component sourcing and validation
Flexible MOQ for OEM orders
Sample production in 7 business days
Global shipping and logistics support
Sistemas Recomendados
Diseñado para esta industria. Personalización OEM completa: su marca.
Undersink Chillers
4L Undersink Water Chiller High Output
Model: BSJD-4-F-001Q
Integrated Water Systems
4-in-1 Cold Hot Soda Water Dispenser
Model: JSBRJ-F-2200-402
Commercial Dispensing
Commercial 4-in-1 Soda Water Dispenser
Model: SYJ-F-S-001
Commercial Dispensing
60L Floor Standing Water Chiller
Model: SYJ-F-001
¿Listo para Convertir el Agua de Costo en Ingreso?
Cuéntenos sobre su restaurante — estilo de servicio, comensales diarios, sistema de agua actual y necesidades pico.